Make Chicken Bacon Ranch Pizza Quickly in Just Minutes

Hey, foodie friend! Ready for a delicious twist on pizza? Let’s whip up a Chicken Bacon Ranch Pizza!

Here’s What You’ll Need

- 1 pre-made pizza dough (store-bought or homemade, your call!) - 1/2 cup ranch dressing (pick your fave brand) - 1 cup cooked chicken, shredded (rotisserie chicken is a total cheat code) - 1/2 cup cooked bacon, crumbled - 1 cup shredded mozzarella cheese - Optional: diced tomatoes, sliced red onions, chopped green onions"

Prepare the Dough

First, crank your oven to 450°F (230°C). Roll out that dough however thick you like it. No stress—rustic vibes are totally cool!

Add the Sauce

Spread the ranch dressing all over the dough, keeping a small border for the crust. Yep, ranch is the magic sauce here!

Add the Chicken

Toss that chicken on evenly. It’s like a cozy flavor blanket for your pizza.

Add the Bacon

Now, sprinkle on the bacon. Because, duh, everything’s better with bacon, right?

Add the Cheese

Pile on the mozzarella—don’t hold back! Cheese is the glue that makes this pizza a total winner.

Optional Toppings

Feeling extra? Throw on some diced tomatoes or sliced red onions for a fancy little upgrade.

Bake the Pizza

Bake it for 10-15 minutes ‘til the crust is golden and the cheese is all melty. Your kitchen’s about to smell like heaven!

Serve and Enjoy

Let it cool for Few sec, slice it up, and dive in! You’ve just made a pizza masterpiece. Enjoy, friend!

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