Spice Up Your Wings with Cowboy Butter!

Fun Fact & Intro

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Wing Ingredients

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Butter Ingredients

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Prep Wings

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Bake Wings

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Make Butter

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Toss Wings

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Tips

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Quick & Easy Chicken Mole with Mole Paste! Bring authentic Mexican flavors to your kitchen in no time.

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Spice Up Your Wings with Cowboy Butter!

Fun Fact & Intro

Americans eat over 1.4 billion wings on Super Bowl weekend! Try this zesty twist on a classic.

Wing Ingredients

- 2 lbs chicken wings - 1 tsp salt - 1 tsp black pepper - 1 tbsp baking powde

Butter Ingredients

Prep Wings

Pat dry, toss with salt, pepper, baking powder. Rest 30 mins.

Bake Wings

Arrange on baking sheet, bake at 400°F for 40-45 mins, flip halfway.

Make Butter

Melt butter, add garlic, cook till fragrant. Stir in lemon, mustard, spices, herbs.

Toss Wings

Coat baked wings in butter sauce.

Tips

- Air-dry wings in the fridge for crispier results. - Adjust cayenne for your spice level. - Try grilling or frying instead. - Swap in thyme or rosemary for variety.

Quick & Easy Chicken Mole with Mole Paste! Bring authentic Mexican flavors to your kitchen in no time.