A refreshing and creamy salad perfect for summer!
A refreshing and creamy salad perfect for summer!
A refreshing and creamy salad perfect for summer!
If using raw shrimp, cook in boiling water for 2-3 minutes until pink. Chop into bite-sized pieces.
Thinly slice cucumbers. Dice avocado and toss with lemon juice. Finely chop red onion, dill, and chives.
Whisk together mayonnaise, Greek yogurt, lemon juice, Dijon mustard, minced garlic, salt, and pepper.
In a large bowl, combine shrimp, cucumbers, avocado, red onion, dill, and chives.
Pour the dressing over the salad and toss gently to combine.
Chill in the refrigerator for at least 30 minutes to let flavors meld.
Serve chilled. Enjoy as a light lunch or a refreshing side dish!
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