Impress Your Friends with This Incredible Mango Salsa – Easy Recipe

Introduction

Mango salsa is a fresh, fruity, and slightly spicy condiment that's perfect for summer. This recipe makes about 3 cups, great for a small gathering.

Ingredients

- 2 ripe mangoes, diced - 1 red bell pepper, diced - 1/2 red onion, finely chopped - 1/4 cup chopped cilantro - 1 jalapeño, seeded and minced - Juice of 1 lime

Step 1 - Prepare the Mangoes

Peel and dice the mangoes into small cubes.

Step 2 - Chop the Other Ingredients

Dice the red bell pepper, finely chop the red onion, chop the cilantro, and mince the jalapeño.

Step 3 - Mix It Up

In a bowl, combine the mangoes, bell pepper, onion, cilantro, and jalapeño.

Step 4 - Final Touches

Squeeze the lime juice over the mixture and add salt to taste. Stir well.

Serving Suggestions

Serve with tortilla chips, or use as a topping for grilled fish, chicken, or tacos.

Tips and Variations

Let the salsa rest for 10 minutes for best flavor. For a spicier salsa, leave the seeds in the jalapeño. Add diced avocado or pineapple for extra flavor.

Enjoy this fresh and delicious mango salsa! Perfect for your next party or BBQ.

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