- A pound of boneless chicken (breasts or thighs, your call) - Two cans (15 oz each) of white beans—like - cannellini or great northern - A small can (4 oz) of diced green chilies A diced onion - Three cloves of minced garlic - Four cups of chicken broth - A teaspoon each of cumin and oregano Salt and pepper to taste - Half a cup of sour cream or 4 oz of cream cheese - Optional toppings: shredded cheese, avocado, cilantro, lime wedges